Starbucks lovers, rejoice!
As the days grow longer and leafy buds begin to burst, a spirit of change and renewal is brewing at Starbucks.
The coffee chain is offering a luxurious line of fancy drinks to help kick off spring through their vibrant new menu.
Beginning Tuesday, March 7th, Starbucks is introducing the new iced strawberry oat matcha tea latte for a limited time, only in stores across Canada.
“Bringing these incredible flavours together just felt natural. Strawberry makes matcha even more approachable, introducing another layer of freshness without too much sweetness. We’re so excited to share a first taste with Canada this spring.” said Starbucks senior product developer, Matt Thorton.
Also, new this season is the cinnamon caramel cream cold brew, which permanently joins the menu.
Next time you are out on a Starbucks run with friends or co-workers, don’t miss out on these fun new beverages and cue the spring mood!
