(@jonesgotmeat/Instagram)

Get your bibs ready!

In an Instagram post Wednesday, Jones Bar-B-Que announced their plans to open a second location, and this time it’s in Langford!

The Texan BBQ joint’s original location opened its doors in 2016 and has been blessing Victoria with the delicious smells of its brisket and ribs ever since. 

Now, the local favourites’ second location is set to open late Spring.

Jones Bar-B-Que uses 100% southern techniques learned in the smokehouses of Texas and  local woods such as oak and maple in their stick burner smoker, which they built themselves. 

Their signature meat is cooked fresh daily, with ribs ready by 11:30 a.m., and the meat is served until they sell out completely. You’re never getting leftovers here!

Jones sells meat plates, platters, sandwiches, fried chicken and more. Smoked meats include brisket, pork ribs, house made sausage and sides include potato salad, slaw, pit beans, cornbread and tater tots. 

According to Jones’ Instagram post, you will be able to find them on the Goldstream strip smoking all your favourite cuts by late Spring.

Jones Bar-B-Que

  • Where: 1725 Cook Street in Victoria and soon to be announced West Shore location

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